KPM Aqua-Boy KAMI [KAMI-202T] Cocoa Moisture Meter With Cup Electrode Teflon (202T)

The KAMI-202T range of cocoa bean moisture meters are calibrated and tailor made specifically for the cocoa industry. Aqua-Boy moisture meters analyse the moisture content of solid materials in a host of applications. Easy to use and highly portable, these compact meters deliver instant results with an accuracy of 0.1%. Recommended by official test and research laboratories, Aqua-Boy moisture meters are the automatic choice of industrial specialists and scientists worldwide.

The 202T teflon coated cup electrode is used for sampe moisture measurements of cornstarch. The electrode connects to the moisture meter direct, WITHOUT the use of a universal measuring cable, however the cable No 200C can be used for more flexibility.